Camboya #8230 (v.2)
Datos básicos
- Notificada en
-
G/MA/QR/N/KHM/1/Add.1 30/05/2022
- Validez de la versión
-
21/06/2021 -
actual
Versión activa actual v.2
- Miembro informante
- Camboya
- En vigor desde
- Fecha de supresión
- Suprimida el
- Descripción general
-
Temporary requirements for imports of frozen meat and frozen products to prevent the entry and the spread of Covid-19 virus and its new variants
- Fundamento jurídico nacional
-
Notification of the General Department of Customs and Excise of Cambodia, No. 1255/21 AKR, dated June 19, 2021 on Lifting of Temporary Suspension of Imports and of Clearance of Imports of Frozen Meat and other Frozen Products of High Risk from India.
Date of entry into force: June 21, 2021
Date of termination: until further notice - Mecanismo administrativo
-
Temporary Requirements for a certificate of negative test result from the authority of country of origin, and Covid-19 Test upon arrival with Institut Pasteur du Cambodge. The requirements are applied to Imports of Frozen meat and frozen products that are deemed of high risk of spreading Covid-19, from origins that are undergoing an alarming increase of Covid-19 infections, including India.
- Entidades responsables
-
- Versión del SA
-
HS 2017
- Signatura de la OMC a que se hace referencia
Metadatos
- Justificaciones en el marco de la OMC
-
XX:(b) - (b) necessary to protect human, animal or plant life or health;
GATT 1994 (GATT 1947 provisions)
Notificada como: GATT Article XX:(b) necessary to protect human or plant life or health - Compromisos Internacionales (distintos de los asumidos en el marco de la OMC)
-
- Interlocutores afectados
- Interlocutores no afectados
Medidas
- Restricciones notificadas
- Import Prohibition and Non-Automatic Import Licensing
Signatura |
---|
CP
|
NAL
|
Líneas arancelarias
|
Various
|
Frozen meat and other high risk frozen products
|
|
020210
|
0202.10.00
|
Frozen meat and other high risk frozen products
|
|
020220
|
0202.20.00
|
Frozen meat and other high risk frozen products
|
|
020230
|
0202.30.00
|
Frozen meat and other high risk frozen products
|
|