Afganistán #1 (v.3)
Datos básicos
- Notificada en
-
G/MA/QR/N/AFG/3 15/12/2020
- Validez de la versión
-
01/10/2020 -
actual
Versión activa actual v.3
- Miembro informante
- Afganistán
- En vigor desde
- Fecha de supresión
- En vigor
- Descripción general
-
Import prohibition of swine and pork products
- Fundamento jurídico nacional
-
As prescribed in the Customs Tariff of Afghanistan of 12 October 2015
- Mecanismo administrativo
- Entidades responsables
-
Afghanistan Customs Department (ACD)
- Versión del SA
-
HS 2017
- Signatura de la OMC a que se hace referencia
Metadatos
- Justificaciones en el marco de la OMC
-
XX:(a) - (a) necessary to protect public morals;
GATT 1994 (GATT 1947 provisions)
Notificada como: GATT 1994 Article XX(a) - Compromisos Internacionales (distintos de los asumidos en el marco de la OMC)
-
- Interlocutores afectados
- Interlocutores no afectados
Medidas
- Restricciones notificadas
- P
| Signatura |
|---|
|
P
|
Líneas arancelarias
|
|
Liver, of swine frozen
Other, of swine frozen |
Of swine; fresh or chilled
Of swine; fresh or chilled |
|
|
0103
|
01.03
|
Live Swine
|
|
|
010310
|
0103.10
|
Pure-breed animals
|
|
|
010391
|
0103.91
|
Other Weighing less than 50 KG
|
|
|
010392
|
0103.92
|
Other Weighing 50 KG or more
|
|
|
0203
|
02.03
|
Meat of swine; fresh; chilled or frozen
|
|
|
020311
|
0203.11
|
Fresh or chilled Carcasses and half-carcasses
|
|
|
020312
|
0203.12
|
Fresh or chilled Hams; shoulders; and cuts thereof; with bone in
|
|
|
020319
|
0203.19
|
Other Hams; shoulders; and cuts thereof; with bone in
|
|
|
020321
|
0203.21
|
Frozen Carcasses and half-carcasses
|
|
|
020322
|
0203.22
0203.2290 |
Frozen Hams; shoulders; and cuts thereof; with bone in
Frozen other |
|
|
0206
|
02.06ex
|
Edible offal of bovine animals; swine; sheep; goats; horses; asses; mules or hinnies; fresh; chilled...
|
|
|
020630
|
0206.30.00
|
Of swine; fresh or chilled
|
|
|
0209
|
02.09ex
|
Pig fat; free of lean meat; and poultry fat; not rendered or otherwise extracted; fresh; chilled; fr...
|
|
|
020910
|
0209.10
|
Pig fat
|
|
|
0210
|
02.10ex
|
Meat and edible meat offal; salted; in brine; dried or smoked; edible flours and meals of meat or me...
|
|
|
021011
|
0210.11
|
Meats of swine: Hams; shoulders and cuts thereof; with bone in
|
|
|
021012
|
0210.12
|
Meats of swine: Bellies (streaky) and cuts thereof
|
|
|
021019
|
0210.19
|
Meats of swine: Other
|
|
|
0502
|
05.02ex
|
Pigs'; hogs' or boars' bristles and hair; badger hair and other brush making hair; waste of such bri...
|
|